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French Onion Soup with Comté Grilled Cheese

4.3
2
Notes
1 hr cook
Thinly sliced onions are caramelised with thyme and butter, cooked in beef broth and topped with bubbling cheesy toast. Surely there’s no better winter warmer!
Jordon Ezra King

Jordon Ezra King

French Onion Soup with Comté Grilled Cheese
Serves
4
Onion
Garlic
Butter
Beef Stock
Thyme
Baguette
Comte Cheese
Olive Oil
Salt
Black Pepper

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    Notes
    (2)

    E
    Evylene M.
    2 months ago
    this is unreal, we cooked the onions for a nit longer, they were so sweet- i think the best soup ive had👌
    L
    Laura W.
    3 months ago
    Super easy to make, and really tasty. Full of depth and flavour. So nice and cosy!

    Jordon Ezra King

    Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.

    Jordon Ezra King
    View Chef profile

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