Festive Espresso Martini
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Step 1.
Pour your ice, vodka, Kahlúa, and shot of espresso into a cocktail shaker.
Step 2.
Shake until a frost forms on the outside of the shaker (30 seconds to a minute).
Step 3.
Double strain into a chilled martini glass.
Step 4.
Garnish with a dusting of cinnamon. If you’re feeling fancy, hold a lighter under the cinnamon as you sprinkle and watch it cook the cinnamon as it falls to create a beautiful christmassy smell and bouquet for your drink.
Step 5.
Enjoy!
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