Curry Butter Cheesy Crumpets
Your favourite way to eat crumpets — lathered in butter and cheese — just got an upgrade. We're talking zesty curry butter, pickled onions and fresh chilli.
Serves
4
Butter
Lime
Garlic Clove
Curry Paste
Red Onion
Green Chilli
Cheddar Cheese
Crumpet
Nigella Seed
Parmesan
Olive Oil
Salt
Black Pepper
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Jodie Nixon
Jodie is a recipe writer, Mob food producer, and professional snacker. When she's not recreating all your childhood classics, she's creating delicious veg-forward dishes that'll prove you don't always need meat to have a good time. She's one hell of a talented cook.
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Notes (1)
J
Justine B.
2 months ago
These are nice BUT as I couldn’t find curry paste so had to made my own, which just made these more of a faff than they should be. Nice flavours - super-posh cheese on toast with tasty bits.
Jodie Nixon
Jodie is a recipe writer, Mob food producer, and professional snacker. When she's not recreating all your childhood classics, she's creating delicious veg-forward dishes that'll prove you don't always need meat to have a good time. She's one hell of a talented cook.