Cucumber Breeze
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Toby Clarke
Toby is Mob's resident drinks expert. Mixology is one of those things that can seem needlessly complicated and nerdy (and involve way too much showmanship) but Toby always ensures his cocktail recipes are simple and delicious. We'll drink to that.
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Step 1.
Using a peeler, peel your cucumber one or two times to make a long strip for garnish.
Step 2.
Blend up the remaining cucumber and strain through a sieve, collecting the juice.
Step 3.
Fill a cocktail shaker with ice and then go in with 50ml of the cucumber juice, lemon, St Germain and vodka.
Step 4.
Shake and strain into a rocks glass with ice.
Step 5.
Garnish with your cucumber strip and enjoy.
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