Crispy Spinach & Mozzarella Gnocchi with Brown Butter & Pumpkin
Pumpkin season is back, and this warming crispy pan-fried gnocchi dish is the perfect way to celebrate.
In Partnership with La Famiglia Rana
Serves
4
Pumpkin
Blanched Hazelnuts
La Famiglia Rana Spinach & Mozzarella Filled Pan Fry Gnocchi
Unsalted Butter
Fresh Sage
Pecorino
In Partnership with La Famiglia Rana
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Notes (12)
L
Lauren B.
2 months ago
(edited)
A lovely & quick midweek meal. The textures and flavours were perfect for this cold snap
D
Deb D.
2 months ago
Wow pumpkin sage and hazelnuts a match made in heaven with the Rana Gnocchi
thank you Mob for another great easy supper dish
H
Holly D.
2 months ago
So yummy! Loved the crispy sage
H
Hannah C.
2 months ago
Loved it :) fried the sage separately so it was extra crispy to sprinkle on top at the end. Will definitely make again!
M
Marian A.
2 months ago
I'd never cooked stuffed gnocchi before but definitely will again! The crunch of the hazelnuts, sweetness of the pumpkin and the crispy gnocchi were beautiful together with a fantastic flavour kick from the sage. Can't wait to try some more recipies!
J
Josh H.
2 months ago
(edited)
i liked this one the most
E
Emma C.
2 months ago
3 packs of Rana gnocchi later 😋 love the combo of the butternut squash and hazelnuts…all about the texture. Absolute flavour bomb with the sage too - perfect for a warming cosy dinner.
S
Simone W.
2 months ago
(edited)
Perfect textures of crunch and smooth and punchy sage
J
John R.
2 months ago
Crispy Gnocci ,sage and pumpkin cooked in butter..What is not to like? Delicious
S
Sue R.
2 months ago
Great recipe for an Autumn simple supper…Pumpkin perfection!
E
Ellen F.
2 months ago
You know it’s a good dinner when the dog gets out her bed in the other room to come and beg for some crispy sage and yummy gnocchi
V
Veronica B.
2 months ago
Super delicious! 😋