These saucy noodles topped with spicy mushroom skewers are a perfect match. Soba noodles have a delicious nuttiness but feel free to swap for any other noodle.
Unlock Mob Premium
Serves
2
Soy Sauce
Maple Syrup
Garlic
Red Chilli
Ginger
Mushroom
Tahini
Sesame Oil
Miso Paste
Lime
Oat Milk
Soba Noodles
Pak Choi
Spring Onion
Sesame Seeds
Bamboo Skewer
Serves
2
Soy Sauce
Maple Syrup
Garlic
Red Chilli
Ginger
Mushroom
Tahini
Sesame Oil
Miso Paste
Lime
Oat Milk
Soba Noodles
Pak Choi
Spring Onion
Sesame Seeds
Bamboo Skewer
Unlock Mob Premium
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
First make the mushroom marinade. In a blender, add 80ml soy sauce, 30ml maple syrup, 2 garlic cloves, 1 small chilli, 10g ginger (peeled), and blend until smooth. If you’re using wooden skewers, soak them in water.
Step 2.
Cut the mushrooms into bite sized chunks. Put the mushrooms and the marinade into a shallow bowl and mix well. Set aside. *See notes for king oyster mushrooms.
Step 3.
Next, make the miso tahini sauce. In a blender, add 100g tahini, 30g sesame oil, 60g white miso, the juice of one lime, 30ml maple syrup, 100ml oat milk and blend until smooth. Set aside.
Step 4.
Cook the soba noodles according to the packet instructions, stirring a few times to prevent sticking. Drain and run them under cold water, then place in a bowl with a good drizzle of sesame oil to prevent them sticking.
Step 5.
Skewer the mushrooms onto the sticks, finishing with a piece of chilli and spring onion if you like. Griddle the skewers over high heat on a griddle pan, turning frequently, until charred and cooked through.
Step 6.
Slice and wash the pak choi. Heat a saucepan with a drizzle of neutral oil and stir fry the pak choi until just wilted. Add the miso sauce and noodles to the pan and heat through. If the sauce is very thick, add a little water or some more oat milk.
Step 7.
To serve, spoon the noodles into a plate and lay the mushroom skewers on top, with a sprinkle of sesame seeds and a good squeeze of lime.
Unlock Mob Premium
Did you like this recipe?
Be the first to leave a note
Hear from our customers
Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.
Caitlin P
The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!
Lucy P
Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.
Sonia M
Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.
Dylan F
Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.
Georgia W
I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.
Reine F
Essential - health is wealth and life is too short to be eating boring meals.
Jazmyn C
Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!
Tom W