Courgette, Green Bean & Pepper Salad With Lemon Vinaigrette
Lots of fresh spring goodness going on here, courgettes, green beans, butter beans and plenty of herbs, all brought together by a preserved lemon vinaigrette that we're particularly happy with. And a little peppery salsa to go on top for good measure.
Serves
4
Courgette
Green Bean
Drained Cooked Butter Beans
Lemon
Preserved Lemon
Dijon Mustard
Honey
Thyme
Roasted Red Pepper
Parsley
Sherry Vinegar
Olive Oil
Salt
Black Pepper
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Jordon Ezra King
Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.
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Jordon Ezra King
Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.