Chipotle Tuna Quesadillas
Smokey chipotle tuna with melted cheese and sandwiched between two golden tortillas. Not traditional by any stretch, but still delicious.
Serves
4
Avocado
Spring Onion
Sweetcorn
Lime
Cumin
Tuna
Chipotle Paste
Cheddar Cheese
Tortilla
Salt
Black Pepper
Olive Oil
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.
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Notes (1)
Z
Zarah L.
2 months ago
Are these freezable at all?
Mob
2 months ago
·Admin
Hi Zarah, you could freeze the quesadillas before frying, then defrost and fry them following the recipe instructions. However we'd recommend making them fresh for best results as freezing could change the texture.
Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.