Chipotle & Pineapple Chicken Traybake
This chicken and pineapple traybake is inspired by tacos al pastor. We made it into a bowl with coriander rice and a stunning array of toppings.
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Serves
4
Chipotle Paste
Ground Cumin
Garlic Clove
Chicken Thigh
Pineapple
Red Onion
Lime
Fresh Coriander
Microwave Rice
Avocado
Tomatillo Salsa
Olive Oil
Salt
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Notes (2)
A
Arushi R.
5 days ago
Soo good! I subbed the chicken by marinating cubed tofu in the chipotle mix, tossing with some cornstarch, and baking. I also sliced some bell peppers and put it in with the tofu for extra veggies.
S
Sofie H.
4 months ago
Absolutely delicious. On a frequent rotation in our house