Cheesy Air Fryer Potato Skins
The best thing about potato skins is the ability to customise them and get a different mouthful with every skin. Air fryers make them extra crunchy too.
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Serves
4
Maris Piper Potato
Vegetable Oil
Butter
Cheddar Cheese
Smoked Pancetta
Salt
Black Pepper
Spring Onion
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Notes (1)
L
Laura B.
18 days ago
Delicious, and 1million times better than shop bought! The timings aren’t quite right though , the instructions suggest this actually a 45 min cook. I also found I needed a little longer on top of that.