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Burnt Honey Teriyaki Udon

4.2
1
Notes
15 mins cook
A twist on classic teriyaki sauce, I’ve changed it up and burnt some honey for extra flavour. The whole lot is finished with some cold butter for richness.
Chloe René

Chloe René

Burnt Honey Teriyaki Udon Recipe
Homemade Udon Noodles

Try Making Your Own Udon...

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Serves
4
Spring Onion
Honey
Rice Vinegar
Soy Sauce
Chilli Flakes
Unsalted Butter
Udon Noodle

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    Homemade Udon Noodles

    Try Making Your Own Udon...

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    Notes
    (1)

    C
    Carolann B.
    3 months ago
    Sweet and buttery and creamy and delicious I am in love

    Chloe René

    Chloe (@chlo_eat) takes inspiration from her diverse upbringing to create recipes and dishes influenced from cultures around the world. Despite her classical training, Chloe's philosophy in the kitchen revolves around simplicity and home-cooking. She firmly believes that the essence of a great meal lies in the quality of ingredients and the care put into their preparation. Instead of relying on complex and technical processes, Chloe prizes the art of letting ingredients shine through, enhancing their natural flavours with a delicate touch.

    Chloe René
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