Brussels Sprout Pakoras
I think I've developed the crispiest pakora about... using Brussels sprouts. Serve them with a sweet, tangy cranberry chutney. They are so good MOB. Seema x
Serves
4
For the Pakoras
Brussels Sprout
Onion
Coriander
Red Chilli
Ginger
Cumin Seed
Whole Black Pepper
Turmeric
Chilli Powder
Gram Flour
Water
Salt
Vegetable Oil
For The Cranberry Chutney
Cranberry Sauce
Water
Lemon
Ginger
Mint
Honey
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Seema Pankhania
Seema Pankhania (aka @seemagetsbaked) is a superstar food creator, with over 1.2M followers and 21.8M Likes on TikTok. After training at Gordon Ramsay's Lucky Cat restaurant, Seema embarked on a presenting career at Mob, where she was responsible for many of their most popular recipes.
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Seema Pankhania
Seema Pankhania (aka @seemagetsbaked) is a superstar food creator, with over 1.2M followers and 21.8M Likes on TikTok. After training at Gordon Ramsay's Lucky Cat restaurant, Seema embarked on a presenting career at Mob, where she was responsible for many of their most popular recipes.