Black Garlic and Feta Orzo

4.8
2
Notes
50 mins cook
You’ve seen it all over TikTok, and in true MOB-style, we've made our version with orzo and spiked it with black garlic for an extra allium punch.
Seema Pankhania

Seema Pankhania

Add to plan
9 K8 A9135
Serves
4
Baby Plum Tomato
Feta
Black Garlic Paste
Dried Oregano
Chilli Flakes
Red Wine Vinegar
Orzo
Basil
Pine Nuts
Salt
Black Pepper
Olive Oil

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    Notes
    (2)

    T
    Tricia H.
    20 days ago
    Made per the recipe. It was delicious, the black garlic paste added a savoury tangy note, the pine nuts some welcome texture. I served with some long-stem broccoli, which helped to cut the undeniable richness. I used Aleppo pepper rather than regular chilli flakes, adding about two tsps and it was the perfect amount of heat for our tastes.
    T
    Tee S.
    6 months ago
    I made this but cooked the tomatoes in olive oil on the stove and stirred the feta crumbles in at the end. It was delicious and I'll be making this again and again!

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