Beer Braised Pork Belly Tacos

4.4
2
Notes
4 hr cook
The zingy salsa cuts through the rich pork like a dream. You've gotta try this one MOB.
Ben Lebus

Ben Lebus

IMG 0695
Serves
4
Cherry Tomatoes
Pork Belly
Red Onion
Beer
Smoked Paprika
Cumin
Corn Tortillas
Spring Onion
Chilli
Lime
Coriander
Mango
Garlic
Drained Cooked Black Beans
Olive Oil

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    Notes
    (1)

    R
    Rhian O.
    2 months ago
    Not sure if there is something wrong with our oven but we took it out after 4 hours and the belly pork was charcoal 🙈
    E
    Eva T.
    2 months ago
    Have you covered the pork? Planning on making this one, but wondering where it went wrong with you.

    Ben Lebus

    Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.

    Ben Lebus
    View Chef profile

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