Amatriciana N'Casciata
A delicious, rich pasta dish. Covered in a layer of charred grilled aubergines. An Italian classic. Such a showstopper.
Serves
4
Rigatoni
Ricotta
Parmesan
Bacon
Aubergines
Garlic
Tomatoes
Chilli Flakes
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.