We've got some real star ingredients in this week's shopping list. A generous spoonful of old faithful 'nduja brings the heat. Combine that with sweet and juicy cherry tomatoes, a good amount of garlic, and punchy red onions, and you've got the perfect flavour base for a number of meals.
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The 20-Minute One
Ingredients
Makes 3 dinners, each serving 4
45g 'Nduja
750g Cherry Tomatoes
2 Garlic Bulbs
4 Red Onions
400ml Coconut Milk
3 Red Chillies
500g Rigatoni
1 Bottle of Sherry Vinegar
75g Pecorino
1 Hispi/Pointed Cabbage
3 Tins of Green Lentils
360g Prawns
Large Bunch of Basil (100g)
160g Frozen Peas
1 Jar of Green Curry Paste (Approx. 190g)
4 Eggs
300g Spring Greens
The Recipes
Speedy Spicy ‘Nduja Sugo
This recipe uses just a handful of ingredients to create a rich, flavourful pasta sauce ready in as little as 20 minutes. What a treat.
Garlicky Prawn Salad
Salads can be a great dinner when you want something that's a little bit on the lighter side. This garlicky prawn number comes together in just 20 minutes.
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Green Curry Lentils With Crispy Fried Eggs
A quick, easy, and protein-packed dinner that tastes way better than we've made that sound. Seriously. This is what you want for dinner tonight.