A soothing, flavour-packed pescatarian spread. Umami-packed miso mushrooms with sesame rice, a one-pot cod and rice dish drizzled in garlicky tahini, and a vibrant herby green soup finished with za’atar. Nourishing, earthy, and effortlessly elegant.
The Recipes
Miso Brothy Mushrooms with Savoury Sesame Rice
This one is bursting with umami flavours, with fluffy sesame butter rice, roasted mushrooms and a miso broth. The most comforting, nourishing bowl.
One-Pot Rice & Cod with Garlicky Tahini Sauce
This warming, gently spiced one-pot rice is the answer to your midweek meal dilemmas. It’s full of goodness, so easy to make and absolutely delicious.
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Herby Green Soup with Tahini & Za'atar
A fresh and satisfying soup with cannellini beans, fresh herbs, lemon and za’atar. Ready in just 15 minutes, this one’s perfect for a quick plant-based lunch.