Not everyone loves Stilton, but the people who don't are wrong. Its bold and creamy flavour, adds a touch of indulgence to any dish. Whether you're crumbling it into a crisp salad, melting it into velvety sauces, or pairing it with sweet pears and walnuts, its as versatile as it is delicious. Discover our collection of Stilton recipes that put this classic British cheese centre stage.
