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Coconut Cauliflower Traybake Curry

4.8
3
Notes
1 hr cook
All the flavours of a korma have been condensed into one beautiful tray. Getting a nice roast on the cauliflower is key here. Get on it MOB.
Sophie Wyburd

Sophie Wyburd

849 A8406
Serves
4
Cauliflower
Tomato
Red Onion
Chopped Garlic
Chopped Ginger
Ground Cumin
Ground Coriander
Turmeric
Chilli Powder
Ground Cardamom
Ground Almond
Vegetable Stock
Coconut Milk
Flaked Almond
Coriander
Rice
Salt
Black Pepper
Vegetable Oil

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    Notes
    (3)

    C
    Catherine M.
    2 months ago
    4th time of making - one vegetarian in the house and everyone loves this. Straight forward and tasty.
    S
    Sarah T.
    2 months ago
    Nom nom nom. Only thing I did differently was use Light Coconut milk
    M
    Mohini P.
    4 months ago
    Worked perfectly…. I even added the veg that was looking sad at the back of the fridge :)

    Sophie Wyburd

    Sophie Wyburd is a cook and food writer specialising in simple, hearty comfort food, informed by her love of cookbooks and background in restaurant kitchens. You can find her co-hosting the 'A Bit of a Mouthful' and 'I’ll Have What She’s Having' podcasts, and hosting sell-out supper clubs in London. Her debut cookbook 'Tucking In' will be released in June 2024. Photo credit: Stuart Simpson

    Sophie Wyburd
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