Pastina is the ultimate comfort food in pasta form. These tiny, star-like pasta pieces cook up in minutes and are perfect for cosy bowls of goodness. Think creamy, cheesy, and loaded with flavour. Just cook the pastina in broth, stir in a knob of butter, grated parmesan, and maybe a sprinkle of herbs. It’s super nostalgic, filling, and great when you need a no-fuss meal that feels like a warm hug in a bowl. Plus, it’s a lifesaver for quick dinners or when you're under the weather.
