Tomato & Peach Caprese Salad

4.5
0
Notes
5 mins cook
This tomato and peach salad is pretty much summer on a plate. You don’t have to do much to make these ingredients taste amazing – just dress them with some polyphenol-rich extra virgin olive oil, season, and you’re done. The leftovers, which have more time to marinate, are arguably even more delicious so it’s a winner for taking to a picnic or making ahead of time for a barbecue with friends. The perfect no-recipe recipe to minimise your time in the kitchen and maximise being outside enjoying the good weather.
Healthy by ZOE

Healthy by ZOE

Tomato Peach Caprese
Serves
4
Mozzarella
Tomatoes
Peaches
Fresh Basil
Extra Virgin Olive Oil

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    Healthy by ZOE

    ZOE (@ZOE) is a science and nutrition company leading a movement to transform the health of millions through smarter food choices. ZOE means life in Greek — and ZOE passionately believes everyone can feel better and live longer, healthier lives by rethinking what they eat. ZOE conducts the world’s largest nutrition science study to better understand the relationship between food and health. Based on this research, their personalised nutrition program delivers tailored advice based on metabolic and gut health, turning complex science into clear step-by-step actions to improve your health with every meal. Become a member at zoe.com. All of their recipes are developed by nutritionists to help you embrace food that tastes amazing and makes you feel even better.

    Healthy by ZOE
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