Tiramisu Mocha
We always look forward to a warm drink when the weather is a bit rubbish, and even better when it’s topped up with a bit of Kahlúa.
Serves
2
800 ml
Whole Milk
4 tbsp
Cocoa Powder
6 tbsp
Horlicks
150 ml
Kahlúa
To serve
Sea Salt
To serve
Whipped Cream
5 g
Dark Chocolate
Jodie Nixon
Jodie is a recipe writer, Mob food producer, and professional snacker. When she's not recreating all your childhood classics, she's creating delicious veg-forward dishes that'll prove you don't always need meat to have a good time. She's one hell of a talented cook.
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Jodie Nixon
Jodie is a recipe writer, Mob food producer, and professional snacker. When she's not recreating all your childhood classics, she's creating delicious veg-forward dishes that'll prove you don't always need meat to have a good time. She's one hell of a talented cook.