Smoky Butter Bean & Kale Stew with Quick Flatbreads

4.4
4
Notes
45 mins cook
Smoky bean stew finished with tangy feta and yoghurt. The homemade two-ingredient flatbreads almost steal the show.
Spicy Butter Bean Kale Stew
Serves
4
Parsley
Garlic
Smoked Paprika
Chopped Tomatoes
Drained Butter Beans
Vegetable Stock
Kale
Lemon
Yoghurt
Feta
For The Flatbreads:
Self Raising Flour
Full-Fat Yoghurt
Olive Oil

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    Notes
    (3)

    B
    Benj D.
    7 days ago
    This was really nice! I underestimated how well the feta goes, had to go back and add more! I browned the flatbreads quite a lot, they're actually nicer softer, just need a few brown spots rather than fully browned imo
    N
    Natalie T.
    21 days ago
    Kale too hard spinach would be better
    A
    Adriana K.
    25 days ago
    Was delicious, couldn't work out if I missed an ingredient as it wasn't spicy?
    Mob
    Mob
    23 days ago
    ·
    Chef
    Hi Adriana, this one is smoky rather than spicy (we've fixed the title so it's not misleading). Thanks for the helpful feedback!

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