Ratatouille with Cheddar Dumplings

4.6
2
Notes
1 hr cook
A match made in heaven: cheddar dumplings on a bed of warming ratatouille. The dumplings are so easy to make from scratch. This is a special one MOB.
Ben Lebus

Ben Lebus

GOLD RATATOUILLE CHEDDAR DUMPS2
Serves
4
Basil
Cheddar Cheese
Self Raising Flour
Bicarbonate Soda
Whole Milk
Dried Oregano
Chilli Flakes
Celery
Courgettes
Bell Peppers
Aubergine
Onions
Garlic
Butter
Vegetable Stock Cube
Chopped Tomatoes

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    Notes
    (2)

    H
    Hattie T.
    2 months ago
    Healthy and comforting :))
    Z
    Zoe N.
    2 months ago
    So wholesome and delicious, the perfect cure for the Sunday scaries

    Ben Lebus

    Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.

    Ben Lebus
    View Chef profile

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