Creamy Coconutty Beans with Roasted Tomatoes
Enjoy this big batch of coconutty beans with rice, bread, or any grains you like. Maybe top it off with an egg, or a lovely salad.
Add to plan
Still got spinach left over?
Serves
6
Fresh Ginger
Garlic Clove
Brown Onion
Cumin Seeds
Cooked Black Beans
Water
Coconut Milk
Spinach
Cherry Tomatoes
Unlock Mob Premium
Still got spinach left over?
Did you like this recipe?
Leave a note
Notes (4)
M
Merlyn T.
4 days ago
Delicious, creamy!
J
Jelke O.
25 days ago
tasty dish, added lots of sri lankan curry spices. Served with red rice and a fried egg.
E
Emma S.
2 months ago
Kind of bland..just tastes like black beans and coconut milk. Don't think I'll make again
C
Conor M.
2 months ago
A lovely little number and perfect for a week night . So easy to whack some more veggies in there than the recipe says too. Solid!