Cowboy Caviar Salad
This salad/dip hybrid packs in 10 plants towards your 30 plants per week gut health goal. It takes minutes to make and tastes absolutely delicious.
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6
Extra Virgin Olive Oil
Red Wine Vinegar
Lime
Drained Cooked Black Beans
Drained Cooked Black-Eyed Peas
Tinned Sweetcorn
Cherry Tomatoes
Red Bell Pepper
Red Onion
Avocado
Jalapeño
Fresh Coriander
TO SERVE:
Tortilla Chip
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Notes (2)
H
Haylee C.
6 days ago
So yum - I used what I had so no black eyed peas, lime, red onion or coriander went in but it was still delicious, also added a bunch of taco seasoning. Using pickled jalapeños instead of fresh seemed to compensate for the limey tang
M
Marion V.
a month ago
I add rice or even quinoa to turn this into packed lunch- its really delicious and full of goodness!